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some pastry food recipe part 12
Equipment and utensil part 12
some pastry food recipe part 11
Activities Trainee part 12
equipment and utensil part 11
Activities training part 11
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Activitas Tranee part 10
Equipment and utensil part 10
equipment and utensil part 09
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some pastry food recipe part 09
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equipment and utensil part 08
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some pastry food recipe part 08
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Novita Safitri
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famaous food part 06
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Utensil&Equipment
Popular Posts
famaous food part 06
Famaous Food Tourism Polytechnic of Makassar Culinary Arts Management “5th semester” Monday , 12 Desember 2018 Nasi Padang ...
Daily Activitiy Final Praktek Inggris
Daily Activity Tourism Polytechnic of Makassar Culinary Arts Management “5th semester” Thursday,06 December 2018 Assalamual...
Tugas tambahan 01
Pengertian Bread Improver beserta fungsi dan jenisnya Pengertian Bread Improver Bread improver adalah bahan tambahan yang m...
describe some ingredients part 05
Explanation of some ingredients Tourism Polytechnic of Makassar Culinary Arts Management “5th semester” Tuesday , 18 september 2018 ...
famaous Food part 05
Famaous Food Tourism Polytechnic of Makassar Culinary Arts Management “5th semester” Monday , 12 Desember 2018 Sate Ayam ...
some ingredients
Starwberry History Bentuknya cantik, warnanya menarik, Ukurannya mungil siapa saja akan tergoda untuk menyantapnya. Cita rasanya asa...
Make choux paste with pastry cream video
video project final test
Local food 02
Local Food Culinary Art Friday, 23/03/2018 Soto Betawi Sejarah Sebelum berbicara tentang soto betawi dan kuliner bet...
famous food part 03
Famaous Food Tourism Polytechnic of Makassar Culinary Arts Management “5th semester” Saturday , 18 july 2018 Baklava Sejar...
Selasa, 30 Januari 2018
equipment and utensil part 11
Diposting oleh Novita Safitri di
20.40
Minggu ke 21-22
Tanggal 06-20 Desember 2017
lemon squezzer
Alat yang digunakan untuk memeras lemon.
Mould
Cetakan roti atau kue.
Parisienne cutter
Alat yang di gunakan untuk memotong buah-buahan agar berbentuk bulat kecil.
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